This is an open day, yes I actually have nothing booked for the day! The only thing on the schedule is a sunset dinner reservation at the Beachouse @ 5:30 so that's our anchor point.
Breakfast today was a little different. I bought a round loaf of Banana-macadamia nut bread in Hanapepe on Friday and last night I prepped it for french toast.
This worked out great. The cake like bread made outrageously delicious french toast.
Over breakfast we plan our day while we watch the turtles on the rocks.
We decide to head north to the lighthouse and other points north.
Cori hasn't been here yet and while I know parking can be an issue it's a great opportunity to see Ke'e.
On the way north we stop at the Hanalei overlook for some pictures.
The ice cream is still good to us...
We have a pretty early dinner reservation but this means we should have a nice sunset view. We have never been to the Beachouse before so we are excited to try it out.
We are shown to our table and it has a great view, the sun is still well above the water and the lower portion of the restaurant requires sunglasses.
The Omao arugula & goat cheese salad was a great taste combination. The macadamia nut truffles are filled with creamy goat cheese. So, so good.
We had a nice stroll back to the house and a relaxing dip in the hot tub before heading off to dreamland
Tomorrow we go on a zip line adventure.